Puff pastry

Quince & Cakes Bake at Home range

Puff pastry is a non-yeasted, laminated dough with a high percentage of butter and a few key ingredients. The complexity of dough preparation makes this type of pastry unique. Laminating (folding) layers of dough and butter creates hundreds of layers of dough, which, during baking, transforms into a flaky, crispy, yet light pastry.

As puff pastry doesn’t contain sugar, its application ranges from sweet ones like vanilla slice, turnovers, palmiers, Portuguese tarts and extends to the savoury products like pies, galettes, scrolls or savoury appetisers.

Find out more -> Quince & Cakes Recipes

The Flaky – Artisan all-butter spelt puff pastry

Hello Pastry Artists,
The Flaky is designed to bring quality back to you!

It is laminated with the finest butter and selected specialty spelt flours, providing unique rich flavour and light flaky layers.

The Flaky is carefully rolled to the perfect thickness, saving time and giving chance to create artisan pies, rolls, turnovers and many more.

Spelt flour is an ancient grain related to wheat, with higher fibre content and B complex vitamins. It gives unique nutty, rich flavour with characteristic flakes for the texture.

You will have to try it to experience why our Flaky is the best pastry for you!

Handcrafted from the finest Australian ingredients:

Butter 33%,

Wholemeal spelt flour,

White spelt flour,

White bread flour,

Water, Sea salt, Vinegar

No artificial ingredients and additives!

Order here ->

Rye – Artisan all-butter rye puff pastry

Rye is designed to create perfect sweet and crispy pastries like vanilla slice, turnovers, cinnamon scrolls, Portuguese tarts, and many more.

Compact crispy layers for your desserts!

Wholemeal Rye flour for intense and rich earthy flavour.

With lower gluten content it creates a unique crumbly and tender texture, making it an excellent pastry for fruit pies and sweet slices.

Handcrafted from the finest Australian ingredients:

Butter 33%,

Wholemeal rye flour,

White bread flour,

Water, Sea salt, Vinegar

No artificial ingredients and additives!

Order here ->

Quince & Cakes Recipes

Try an ultimate staple food with our Artisan all-butter spelt Puff pastry.

Roasted pumpkin, pine nuts, slow cooked barley and chickpeas – comfort veggie combination for cold days.

A recipe for an easy and delicious vegetarian puff pastry galette with zucchini, potatoes, goat cheese, herbs & olive oil.

with Quince & Cakes all-butter Rye puff pastry!